Pesto Beer Bread
45 mins (prep 10, cooking 35)
7 ingredients
1 servings
I love pesto so this bread is great, the yeast in the beer helps it rise nice & high. Goes great with a nice big bowl of soup. Feel free to add parmesan, sun-dried tomatoes etc for variation

Categories:  <-60-mins , quick-breads , easy , breads , time-to-make ,
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Serving Size (756.29 g)
Servings 1
Amount per Serving
Calories 1281.24 Calories from Fat 81.0
% Daily Value *
Total Fat 9.0g 13.85%
Saturated Fat 1.55g 7.74%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 2332.83mg 97.2%
Total Carbohydrate 273.88g 91.29%
Dietary Fiber 38.52 g 154.08%
Sugars 16.24 g %
Protein 47.56g 95.11%
Vitamin A 32.4IU% Vitamin C 0.0mg%
Calcium 123.99mg% Iron 12.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm beer, pesto sauce