35 mins (prep 5, cooking 30)
6 ingredients
5 servings
There is nothing better than making your own Pesto sauce. Cook time reflects the time it takes to make it by hand, if using a food processor it will only take 10 to 15 minutes.

Categories:  <-60-mins , condiments,-etc. , easy , gluten-free , sauces , number-of-servings , free-of... , time-to-make ,
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Serving Size (60.08 g)
Servings 5
Amount per Serving
Calories 176.56 Calories from Fat 171.81
% Daily Value *
Total Fat 19.09g 146.87%
Saturated Fat 2.12g 53.03%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.45mg 0.09%
Total Carbohydrate 1.48g 2.47%
Dietary Fiber 0.42 g 8.39%
Sugars 0.41 g %
Protein 1.55g 15.52%
Vitamin A 3.29IU% Vitamin C 0.09mg%
Calcium 1.93mg% Iron 0.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh basil leaves, rock salt, cloves garlic, freshly grated parmesan cheese


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