Pesto Potato Salad
25 mins (prep 10, cooking 15)
9 ingredients
4-5 servings
Just like regular potato salad- but with a little extra touch. This recipe works well with additions of other herbs and spices, or vegetables and is great with a few sprinkles of parmesan. Enjoy!

Categories:  salad , <-30-mins , easy , 3-steps-or-less , vegetarian , potato , vegetable , time-to-make ,
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Serving Size (43.74 g)
Servings 4
Amount per Serving
Calories 273.19 Calories from Fat 276.21
% Daily Value *
Total Fat 30.69g 188.88%
Saturated Fat 4.26g 85.15%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 482.52mg 80.42%
Total Carbohydrate 0.56g 0.75%
Dietary Fiber 0.09 g 1.5%
Sugars 0.13 g %
Protein 0.08g 0.64%
Vitamin A 1.75IU% Vitamin C 0.23mg%
Calcium 5.66mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hard-boiled eggs, chopped, celery ribs, pesto sauce