Pesto with Linguini


food network
30 mins (prep 20, cooking 10)
10 ingredients
4 servings


Categories:  dinner , winter , italian , main-dish , pesto , fall , for-a-family , summer , nuts , cheese , lunch , spring ,
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Ingredients

Nutrition

Serving Size (80.28 g)
Servings 4
Amount per Serving
Calories 484.47 Calories from Fat 377.37
% Daily Value *
Total Fat 41.93g 258.01%
Saturated Fat 5.12g 102.38%
Trans Fat 0.03g %
Cholesterol 0.3mg 0.39%
Sodium 765.79mg 127.63%
Total Carbohydrate 23.98g 31.97%
Dietary Fiber 1.46 g 23.3%
Sugars 2.62 g %
Protein 6.21g 49.65%
Vitamin A 42.43IU% Vitamin C 1.07mg%
Calcium 24.78mg% Iron 2.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh basil leaves, or, linguini pasta
 

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