Peter's Cheese Sauce
30 mins (prep 10, cooking 20)
4 ingredients
3 servings
This is a simple, basic cheese sauce that can be used on just about anything. It's the recipe my husband uses to make cauliflower cheese and have put it here for safe keeping and sharing. The additional 50 grams of cheese is optional if you will be using it as a topping. Cooking time is an estimate as I'm not the one who usually makes it.

Categories:  5-ingredients-or-less , condiments,-etc. , <-30-mins , easy , sauces , comfort-food , taste~mood , high-in... , cheese , low-carb , low-in... , high-calcium , eggs~dairy , time-to-make ,
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Serving Size (236.39 g)
Servings 3
Amount per Serving
Calories 956.05 Calories from Fat 392.13
% Daily Value *
Total Fat 43.57g 201.08%
Saturated Fat 27.48g 412.22%
Trans Fat 0.32g %
Cholesterol 200.7mg 200.7%
Sodium 1270.43mg 158.8%
Total Carbohydrate 73.5g 73.5%
Dietary Fiber 1.06 g 12.66%
Sugars 65.81 g %
Protein 67.87g 407.22%
Vitamin A 1315.62IU% Vitamin C 7.6mg%
Calcium 2185.22mg% Iron 1.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4