Pheasant in a Crock
330 mins (prep 30, cooking 300)
10 ingredients
2 servings
My husband and father-in-law love pheasant.

Categories:  crock-pot , for-1-or-2 , pheasant , main-dish , meat , wild-game , number-of-servings , equipment ,
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Serving Size (43.47 g)
Servings 2
Amount per Serving
Calories 109.18 Calories from Fat 79.2
% Daily Value *
Total Fat 8.8g 27.07%
Saturated Fat 1.41g 14.06%
Trans Fat 0.0g %
Cholesterol 19.82mg 13.21%
Sodium 76.37mg 6.36%
Total Carbohydrate 1.06g 0.71%
Dietary Fiber 0.06 g 0.5%
Sugars 0.04 g %
Protein 6.82g 27.27%
Vitamin A 10.03IU% Vitamin C 0.94mg%
Calcium 8.46mg% Iron 0.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh thyme, fresh parsley, fresh ground black pepper, large orange