Pheasant, leek & bacon pie

BBC GoodFood
90 mins (prep 30, cooking 60)
16 ingredients
6 servings
Don't be scared of cooking game - you can cook pheasant breasts as you would chicken

Categories:  freezable ,
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Serving Size (22.68 g)
Servings 6
Amount per Serving
Calories 50.66 Calories from Fat 21.42
% Daily Value *
Total Fat 2.38g 21.96%
Saturated Fat 1.21g 36.28%
Trans Fat 0.0g %
Cholesterol 6.75mg 13.51%
Sodium 104.42mg 26.1%
Total Carbohydrate 6.41g 12.82%
Dietary Fiber 0.45 g 10.83%
Sugars 0.37 g %
Protein 1.1g 13.17%
Vitamin A 77.72IU% Vitamin C 0.14mg%
Calcium 10.33mg% Iron 0.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
celery sticks, egg beaten with