Philly Cheese Steaks With Apricot Sauce & Sour Cream
15 mins (prep 8, cooking 7)
10 ingredients
4-6 servings
This is served in Hoagie Buns, wrapped in flour tortillas or served with toast. Sautéed green pepper strips and onions can be piled on with the beef. This is truly a 15 minute meal! This can be made into two giant quesadillas also, but be careful when turning in large frying pan. Then cut in wedges.

Categories:  <-15-mins , onions , peppers , north-american , comfort-food , taste~mood , quick , diabetic , time-to-make , lunch~snacks , easy , sandwich , kid-friendly , main-dish , american , meat , inexpensive , vegetable ,
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Serving Size (295.07 g)
Servings 4
Amount per Serving
Calories 775.43 Calories from Fat 447.57
% Daily Value *
Total Fat 49.73g 306.05%
Saturated Fat 17.39g 347.86%
Trans Fat 0.11g %
Cholesterol 102.5mg 136.66%
Sodium 878.5mg 146.42%
Total Carbohydrate 50.78g 67.71%
Dietary Fiber 2.08 g 33.34%
Sugars 2.26 g %
Protein 30.73g 245.84%
Vitamin A 391.24IU% Vitamin C 0.8mg%
Calcium 230.35mg% Iron 3.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grill seasoning, white pepper, pineapple preserves