Philly Cheesesteak (The Way I Remember It)
30 mins (prep 10, cooking 20)
8 ingredients
3 servings
Lived in N. E. Philly until 1972. Moved to Wilkes-Barre area.There was one place that made cheesesteaks that was awesome. THAT'S the recipe I've submitted. Dicing the onion early in the day alters the strong taste of onion to give the sandwich that certain "taste". Green Peppers are NOT the norm only an option as are mushrooms.

Categories:  <-30-mins , time-to-make ,
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Serving Size (13.86 g)
Servings 3
Amount per Serving
Calories 87.16 Calories from Fat 88.74
% Daily Value *
Total Fat 9.86g 45.51%
Saturated Fat 1.42g 21.25%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.0mg 0.0%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.0mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
deli roast beef, bermuda onion, large, american cheese