Philly Tuscan Dip


Food.com
90 mins (prep 30, cooking 60)
5 ingredients
24 servings
I got this recipe from a box of philadelphia cream cheese

Categories:  onions , seasonal , tomato , 3-steps-or-less , equipment , cheese , low-carb , appetizer , potluck , californian , oamc~freezer~make-ahead , dip , easy , american , number-of-servings , north-american , refrigerator , <-4-hours , low-in... , eggs~dairy , time-to-make , 5-ingredients-or-less , summer , to-go... , vegetable , picnic ,
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Ingredients

Nutrition

Serving Size (13.85 g)
Servings 24
Amount per Serving
Calories 11.62 Calories from Fat 1.53
% Daily Value *
Total Fat 0.17g 6.18%
Saturated Fat 0.1g 12.31%
Trans Fat 0.0 %
Cholesterol 1.35mg 10.8%
Sodium 67.34mg 67.34%
Total Carbohydrate 0.96g 7.67%
Dietary Fiber 0.04 g 3.96%
Sugars 0.67 g %
Protein 1.55g 74.37%
Vitamin A 31.1IU% Vitamin C 0.88mg%
Calcium 34.53mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped black olives, finely chopped red onion
 

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