Pho Tai


Food.com
330 mins (cooking 330)
24 ingredients
18 servings
Vietnamese Beef Noodle Soup with Eye Round Steak

Categories:  served-hot , steak , pasta,-rice-and-grains , rice , comfort-food , beef , taste~mood , spicy , vietnamese , soups-&-stews , stocks , asian , presentation , clear-soup , meat , number-of-servings , inexpensive , roast-beef , for-large-groups ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (25.87 g)
Servings 18
Amount per Serving
Calories 68.43 Calories from Fat 13.59
% Daily Value *
Total Fat 1.51g 41.74%
Saturated Fat 0.23g 20.75%
Trans Fat 0.01g %
Cholesterol 1.51mg 9.07%
Sodium 99.97mg 74.97%
Total Carbohydrate 13.03g 78.21%
Dietary Fiber 2.42 g 174.54%
Sugars 2.95 g %
Protein 3.53g 126.96%
Vitamin A 842.36IU% Vitamin C 74.52mg%
Calcium 185.18mg% Iron 6.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
round, rice noodles, thai basil, serrano peppers, chicken bouillon cubes
 

Comments

Similar Recipes