Pickled Beet Cole Slaw


Food.com
15 mins (prep 15)
11 ingredients
4 servings
A tangy simple pink coleslaw, with a lovely different flavour from chopped pickled beets.

Categories:  salad , side-dish , <-15-mins , north-american , 3-steps-or-less , quick , brunch , time-to-make , british-columbian , weeknight , easy , canadian , to-go... , vegetable ,
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Ingredients

Nutrition

Serving Size (161.56 g)
Servings 4
Amount per Serving
Calories 221.39 Calories from Fat 179.1
% Daily Value *
Total Fat 19.9g 122.46%
Saturated Fat 4.52g 90.44%
Trans Fat 0.0 %
Cholesterol 9.43mg 12.57%
Sodium 112.54mg 18.76%
Total Carbohydrate 10.6g 14.13%
Dietary Fiber 2.41 g 38.55%
Sugars 5.23 g %
Protein 1.48g 11.81%
Vitamin A 125.77IU% Vitamin C 33.88mg%
Calcium 43.24mg% Iron 0.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sweet red pepper, beet juice, fresh ground pepper
 

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