Pickled Beets

65 mins (prep 15, cooking 50)
7 ingredients
7-8 servings
My bosses wife gave me this recipe that used to belong to her mother. They are wonderful and easy to make. For my first canning experience she had fresh beets and leftover liquid so she sent me home with them, the recipe, her canner and jarss. I have been canning ever since. (Regarding Pressure canners: I dont have a pressure canner however I checked one of my canning guides and it stated to process pints of pickled beets at 10 lbs for 10 minutes. Thats sounds correct as most things I have seen says a pressure canner cuts the processing time in half compared to a hot water bath.)

Categories:  technique , side-dish , seasonal , canning , low-fat , low-cholesterol , food-gift , weeknight , number-of-servings , inexpensive , vegetarian , condiments,-etc. , low-sat.-fat , <-4-hours , low-sodium , low-in... , time-to-make , low-protein , vegan , low-calorie , fall , healthy , summer , to-go... , vegetable , picnic ,
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Serving Size (204.64 g)
Servings 7
Amount per Serving
Calories 277.7 Calories from Fat 0.72
% Daily Value *
Total Fat 0.08g 0.85%
Saturated Fat 0.02g 0.84%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 8.16mg 2.38%
Total Carbohydrate 68.69g 160.28%
Dietary Fiber 0.2 g 5.71%
Sugars 67.75 g %
Protein 0.04g 0.59%
Vitamin A 2.15IU% Vitamin C 0.11mg%
Calcium 11.94mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh, cinnamon sticks