Pickled Hot Jalapeno Peppers

60 mins (prep 20, cooking 40)
13 ingredients
4 servings
Great for sandwiches, nachos, or just as a relish to pass on the side. PLEASE wear rubber gloves when working with hot peppers. If you don't you will be very sorry :( I put 1/4 teaspoon of Ball Pickle Crisp in each jar. This helps to keep the peppers from becoming mushy even though you'll be processing them in a boiling water bath canner. The Food.com "brain" doesn't know what Pickle Crisp is, so it won't let me put it in the ingredient list. You can still make the peppers without the Pickle Crisp, but they won't be as firm as they would be with it. If you want the peppers to be crisp/crunchy, see Crunchy Pickled Jalapeno Rings (Made With Pickling Lime) . Pickling lime is the only way to keep the peppers really crunchy if you are going to process them in a boiling water bath. This recipe makes about 4 pint jars.

Categories:  <-60-mins , low-fat , low-protein , low-cholesterol , garnishes , low-calorie , condiments,-etc. , low-sat.-fat , healthy , low-carb , low-in... , time-to-make ,
Share on Newzsocial



Serving Size (139.09 g)
Servings 4
Amount per Serving
Calories 76.02 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.09%
Saturated Fat 0.0g 0.05%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 4304.07mg 717.34%
Total Carbohydrate 19.48g 25.97%
Dietary Fiber 0.06 g 1.01%
Sugars 18.48 g %
Protein 0.19g 1.53%
Vitamin A 0.27IU% Vitamin C 0.94mg%
Calcium 11.38mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh jalapeno peppers, habanero pepper, dried oregano, distilled white vinegar