Pickled Onions - Indian Home Style

3 mins (prep 3)
10 ingredients
4 servings
This is one of the simplest side salads to accompany an Indian meal. It is made fresh almost everyday in every Indian home. It can be used as a garnish on many Indian curries, specially spicy chat foods. All amounts are approximate.

Categories:  salad , <-15-mins , beginner-cook , condiments,-etc. , onions , 3-steps-or-less , low-sat.-fat , taste~mood , quick , spicy , indian , low-carb , low-in... , time-to-make , asian , low-protein , low-fat , low-cholesterol , low-calorie , easy , healthy , vegetable ,
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Serving Size (6.24 g)
Servings 4
Amount per Serving
Calories 1.33 Calories from Fat 0.36
% Daily Value *
Total Fat 0.04g 0.27%
Saturated Fat 0.0g 0.09%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 589.82mg 98.3%
Total Carbohydrate 0.22g 0.29%
Dietary Fiber 0.16 g 2.6%
Sugars 0.04 g %
Protein 0.1g 0.81%
Vitamin A 299.54IU% Vitamin C 1.0mg%
Calcium 3.39mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium red onion, malt vinegar, chopped, green chili