Picnic Basket Buttermilk Fried Chicken

food network
405 mins (prep 20, cooking 25)
9 ingredients
4 servings

Categories:  chicken , winter , southern , main-dish , fall , buttermilk , summer , dairy , spring , deep--frying ,
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Serving Size (279.0 g)
Servings 4
Amount per Serving
Calories 455.17 Calories from Fat 63.0
% Daily Value *
Total Fat 7.0g 43.08%
Saturated Fat 3.63g 72.69%
Trans Fat 0.0g %
Cholesterol 20.21mg 26.95%
Sodium 194.81mg 32.47%
Total Carbohydrate 80.51g 107.34%
Dietary Fiber 2.53 g 40.5%
Sugars 9.22 g %
Protein 15.58g 124.66%
Vitamin A 305.06IU% Vitamin C 0.0mg%
Calcium 225.38mg% Iron 4.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken pieces, salt and freshly ground black pepper, vegetable shortening