Picnic Orzo Pasta Salad

30 mins (prep 30)
10 ingredients
4-6 servings
A great summer salad. My family loves this! When it is BBQing season we make it alot. You can change the amount of peppers or omit one(not a fan of green pepper) and add more of the peppers you like. I usually play with the oil and vinegar mixture to suit my taste. This is also better when it sits for awhile.

Categories:  <-30-mins , to-go... , time-to-make , picnic ,
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Serving Size (146.02 g)
Servings 4
Amount per Serving
Calories 236.67 Calories from Fat 194.94
% Daily Value *
Total Fat 21.66g 133.28%
Saturated Fat 6.48g 129.58%
Trans Fat 0.0g %
Cholesterol 25.82mg 34.43%
Sodium 361.34mg 60.22%
Total Carbohydrate 5.3g 7.07%
Dietary Fiber 1.27 g 20.31%
Sugars 3.54 g %
Protein 4.7g 37.64%
Vitamin A 930.03IU% Vitamin C 44.69mg%
Calcium 146.99mg% Iron 0.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
orzo pasta, yellow pepper