Pie a La Italian

80 mins (prep 20, cooking 60)
7 ingredients
4-6 servings
This is from menus4moms.com and I wanted to post it for safe keeping! :) I plan on using cooked Italian sausage and maybe mozzarella instead of smoked sausage and jack, to really make it Italian.

Categories:  beginner-cook , italian , beef , cheese , <-4-hours , one-dish-meal , eggs~dairy , time-to-make , beef-sausage , european , easy , kid-friendly , main-dish , meat ,
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Serving Size (116.99 g)
Servings 4
Amount per Serving
Calories 561.22 Calories from Fat 236.79
% Daily Value *
Total Fat 26.31g 161.92%
Saturated Fat 7.03g 140.64%
Trans Fat 0.33g %
Cholesterol 1.7mg 2.27%
Sodium 812.61mg 135.44%
Total Carbohydrate 74.33g 99.1%
Dietary Fiber 2.19 g 35.12%
Sugars 15.25 g %
Protein 8.01g 64.09%
Vitamin A 0.0IU% Vitamin C 0.03mg%
Calcium 42.98mg% Iron 3.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smoked sausage, grated parmesan cheese