Pie Filling from Frozen Sweet Cherries


Food.com
75 mins (prep 30, cooking 45)
7 ingredients
2 servings
This recipe is from an old cookbook from about 1960. You can add almond extract or Kirsch to the filling if you like almond flavoring. I usually add about a tablespoon of Kirsch. This makes 2- 9" pies. You could half the recipe.

Categories:  microwave , equipment , low-fat , low-cholesterol , pitted-fruits , easy , oven , number-of-servings , pies-and-tarts , stove-top , dessert , fruit , low-sat.-fat , taste~mood , <-4-hours , low-sodium , pie , low-in... , time-to-make , low-protein , 5-ingredients-or-less , low-calorie , sweet , healthy , cherries ,
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Ingredients

Nutrition

Serving Size (106.9 g)
Servings 2
Amount per Serving
Calories 344.86 Calories from Fat 0.45
% Daily Value *
Total Fat 0.05g 0.15%
Saturated Fat 0.01g 0.09%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 148.74mg 12.4%
Total Carbohydrate 87.16g 58.1%
Dietary Fiber 0.31 g 2.48%
Sugars 59.4 g %
Protein 0.13g 0.51%
Vitamin A 0.89IU% Vitamin C 5.72mg%
Calcium 2.16mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
frozen dark sweet cherries
 

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