Pierogies With Cabbage and Mushrooms

40 mins (prep 15, cooking 25)
14 ingredients
4 servings
this was a quick easy meal using store bough pierogies and cabbage, which was a steal after st patty's day.

Categories:  <-60-mins , mushroom , onions , greens , north-american , main-dish , inexpensive , vegetable , time-to-make ,
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Serving Size (157.21 g)
Servings 4
Amount per Serving
Calories 216.59 Calories from Fat 188.28
% Daily Value *
Total Fat 20.92g 128.72%
Saturated Fat 5.88g 117.64%
Trans Fat 0.24g %
Cholesterol 15.9mg 21.2%
Sodium 69.36mg 11.56%
Total Carbohydrate 7.57g 10.1%
Dietary Fiber 2.9 g 46.37%
Sugars 3.66 g %
Protein 1.71g 13.64%
Vitamin A 296.2IU% Vitamin C 42.44mg%
Calcium 53.16mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, large, sliced mushrooms, fresh dill