Pignoli Cookies


Food.com
12 mins (cooking 12)
5 ingredients
12 servings
Excerpted from Cookies Year-Round by Rosemary Black. "These pretty cookies taste like almond macaroons with a generous coating of pignoli, or pine nuts. They’re incredibly simple to bake and disappear quickly. For a light, pretty dessert in the summer, serve these with a bowl of fresh berries."

Categories:  5-ingredients-or-less , <-15-mins , easy , 3-steps-or-less , quick , low-in... , low-sodium , cookie-and-brownie , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (14.36 g)
Servings 12
Amount per Serving
Calories 63.39 Calories from Fat 23.04
% Daily Value *
Total Fat 2.56g 47.33%
Saturated Fat 0.18g 11.02%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.17mg 0.09%
Total Carbohydrate 10.35g 41.39%
Dietary Fiber 0.14 g 6.66%
Sugars 9.97 g %
Protein 0.51g 12.32%
Vitamin A 1.09IU% Vitamin C 0.03mg%
Calcium 0.7mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
almond paste, pinch salt
 

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