Pineapple Cake
80 mins (prep 45, cooking 35)
11 ingredients
12 servings
This is a great cake. No frosting needed. The topping is the extra special treat; the boys loved this one.

Categories:  cakes , <-4-hours , time-to-make , dessert ,
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Serving Size (73.09 g)
Servings 12
Amount per Serving
Calories 294.88 Calories from Fat 95.94
% Daily Value *
Total Fat 10.66g 196.86%
Saturated Fat 7.39g 443.54%
Trans Fat 0.32g %
Cholesterol 21.2mg 84.78%
Sodium 231.27mg 115.63%
Total Carbohydrate 47.62g 190.47%
Dietary Fiber 0.73 g 35.22%
Sugars 27.37 g %
Protein 2.95g 70.73%
Vitamin A 246.88IU% Vitamin C 0.0mg%
Calcium 40.88mg% Iron 1.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed pineapple, packed brown sugar, chopped pecans