Pineapple Pudding Cake


Food.com
55 mins (prep 20, cooking 35)
9 ingredients
1 servings
This recipe is very simple to make and is very moist.

Categories:  <-60-mins , low-protein , fruit , easy , cakes , oven , inexpensive , equipment , pineapple , low-in... , tropical-fruits , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (1034.93 g)
Servings 1
Amount per Serving
Calories 3216.61 Calories from Fat 962.37
% Daily Value *
Total Fat 106.93g 164.51%
Saturated Fat 16.11g 80.55%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3096.01mg 129.0%
Total Carbohydrate 547.44g 182.48%
Dietary Fiber 6.63 g 26.54%
Sugars 118.06 g %
Protein 23.98g 47.97%
Vitamin A 66.34IU% Vitamin C 0.0mg%
Calcium 801.61mg% Iron 6.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
vanilla pudding mix, crushed pineapple
 

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