Pineapple Spice Drink
735 mins (prep 15, cooking 720)
5 ingredients
0.5 servings
From "South of the Sahara: Traditional Cooking from the Lands of West Africa" by Elizabeth A. Jackson. This spicy, fruity drink needs to sit in the refrigerator for at least 12 hours and as much as a day. It can also be the basis for a wonderful cocktail made with rum or vodka.

Categories:  5-ingredients-or-less , fruit , easy , african , beverages , pineapple , tropical-fruits , time-to-make ,
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Serving Size (494.2 g)
Servings 0.5
Amount per Serving
Calories 1839.5 Calories from Fat 3.51
% Daily Value *
Total Fat 0.39g 0.3%
Saturated Fat 0.12g 0.3%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 13.04mg 0.27%
Total Carbohydrate 475.07g 79.18%
Dietary Fiber 1.02 g 2.03%
Sugars 472.33 g %
Protein 0.18g 0.18%
Vitamin A 4.8IU% Vitamin C 0.01mg%
Calcium 23.69mg% Iron 0.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh pineapple, boiling water