Pineapple Upside Down Cake
110 mins (prep 20, cooking 90)
13 ingredients
12-14 servings
This dense cake has the flavors of almond, caramel, and pineapple. Recipe is from Simply Recipes. Change of plans for Easter... Now i'll be making this cake as it is the favorite of Uncle. EDIT 6/11: If you are looking for an old fashioned pineapple upside down cake, you are probably better trying a different recipe. This cake is much different than the traditional pineapple upside cakes that most people are used too!

Categories:  fruit , 3-steps-or-less , <-4-hours , low-sodium , low-in... , tropical-fruits , time-to-make , holiday , easter , easy , cakes , vegetarian , pineapple , dessert ,
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Serving Size (112.17 g)
Servings 12
Amount per Serving
Calories 493.88 Calories from Fat 266.94
% Daily Value *
Total Fat 29.66g 547.5%
Saturated Fat 16.49g 989.64%
Trans Fat 0.97g %
Cholesterol 68.76mg 275.05%
Sodium 145.13mg 72.57%
Total Carbohydrate 54.75g 219.01%
Dietary Fiber 1.28 g 61.45%
Sugars 34.93 g %
Protein 4.57g 109.73%
Vitamin A 788.41IU% Vitamin C 0.13mg%
Calcium 66.11mg% Iron 1.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
firmly packed dark brown sugar, pineapple slices, large eggs