Pink Lemonade Cake
40 mins (prep 15, cooking 25)
10 ingredients
1 servings
Haven't tried this yet, but it sounds yummy so I put in on here for safe keeping.

Categories:  <-60-mins , holiday , weeknight , easy , 3-steps-or-less , cakes , brunch , time-to-make , dessert ,
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Serving Size (1786.25 g)
Servings 1
Amount per Serving
Calories 4707.57 Calories from Fat 1422.54
% Daily Value *
Total Fat 158.06g 243.16%
Saturated Fat 35.49g 177.43%
Trans Fat 3.32g %
Cholesterol 67.77mg 22.59%
Sodium 7960.28mg 331.68%
Total Carbohydrate 739.48g 246.49%
Dietary Fiber 8.42 g 33.68%
Sugars 431.41 g %
Protein 92.78g 185.56%
Vitamin A 584.56IU% Vitamin C 0.0mg%
Calcium 3160.07mg% Iron 15.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pink lemonade, pink lemonade, confectioners' sugar