Pink Mediterranean Pasta Sauce


Food.com
40 mins (prep 20, cooking 20)
13 ingredients
6 servings
This is a truly delicious pasta recipe! It is quite fast and easy, and a wonderful dish to serve to guests. Coarse salt is a must. Modified slightly from "The Mediterranean Vegan Kitchen."

Categories:  <-60-mins , pasta,-rice-and-grains , low-sat.-fat , taste~mood , spicy , free-of... , pasta , penne , low-in... , low-sodium , oamc~freezer~make-ahead , time-to-make , low-fat , low-cholesterol , sweet , european , easy , main-dish , lactose-free , number-of-servings , healthy , vegetarian , healthy-2 ,
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Ingredients

Nutrition

Serving Size (161.12 g)
Servings 6
Amount per Serving
Calories 131.37 Calories from Fat 50.85
% Daily Value *
Total Fat 5.65g 52.16%
Saturated Fat 2.1g 63.06%
Trans Fat 0.15g %
Cholesterol 9.07mg 18.14%
Sodium 197.9mg 49.48%
Total Carbohydrate 17.22g 34.44%
Dietary Fiber 2.91 g 69.96%
Sugars 4.48 g %
Protein 5.34g 64.12%
Vitamin A 485.53IU% Vitamin C 18.31mg%
Calcium 80.9mg% Iron 1.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium onion, crushed red pepper flakes, freshly ground black pepper, fresh basil leaves, salt and black pepper
 

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