Pink Potatoes
45 mins (prep 15, cooking 30)
8 ingredients
4 servings
This is one from a German grandmother.She will often cook hamburger with onion and make a gravy to blend with it to pour over the pink potatoes.

Categories:  <-60-mins , side-dish , german , low-in... , low-sodium , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , european , healthy , potato , vegetable , healthy-2 ,
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Serving Size (31.31 g)
Servings 4
Amount per Serving
Calories 150.46 Calories from Fat 124.65
% Daily Value *
Total Fat 13.85g 85.22%
Saturated Fat 8.67g 173.33%
Trans Fat 0.48g %
Cholesterol 37.5mg 50.0%
Sodium 95.85mg 15.97%
Total Carbohydrate 6.27g 8.36%
Dietary Fiber 0.79 g 12.66%
Sugars 0.64 g %
Protein 1.34g 10.74%
Vitamin A 421.64IU% Vitamin C 0.0mg%
Calcium 13.64mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, medium onion, salt and pepper