Pink Ribbon Punch (For the Juicer)


Food.com
5 mins (prep 5)
4 ingredients
4 servings
Martha Stewart says, "Make this vitamin- and flavor-packed pink ribbon punch in honor of Breast Cancer Awareness Month!". Enjoy!

Categories:  5-ingredients-or-less , <-15-mins , fruit , easy , 3-steps-or-less , apple , quick , beverages , non-alcoholic , vegetable , time-to-make ,
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Ingredients

  • 3 -4 celery ribs
  • 4 red apples, preferably fuji, cut into wedges
  • 1 inch piece ginger
  • 1/2 ounce piece red beet

Nutrition

Serving Size (5.67 g)
Servings 4
Amount per Serving
Calories 1.52 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.04%
Saturated Fat 0.0g 0.02%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 2.76mg 0.46%
Total Carbohydrate 0.34g 0.45%
Dietary Fiber 0.1 g 1.59%
Sugars 0.24 g %
Protein 0.06g 0.46%
Vitamin A 1.17IU% Vitamin C 0.17mg%
Calcium 0.57mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
celery ribs, red apples, piece ginger, red
 

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