Pink Tarragon Cream Dressing
5 mins (prep 5)
11 ingredients
3 servings
This is a pretty, pink colored creamy dressing. It is very rich and quite tasty. The recipe does not call for any salt or pepper - you may add a bit if you wish, but I didn't think it really needed it. I have tried this with dried tarragon and it was lovely - but if you have fresh, I think it is even better. Adapted from "Best of the Best of Georgia." Supposedly from a restaurant called The Olde Pink House. If 3 cups is too much for you, the recipe can be successfully halved. I made only a 1 cup batch and that amount was plenty for about 6-8 guests to have on their dinner salads. This will have you wanting to lick the plate clean.

Categories:  low-protein , salad , <-15-mins , north-american , american , salad-dressings , quick , number-of-servings , southern-u.s. , low-in... , eggs~dairy , time-to-make , for-large-groups ,
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Serving Size (239.19 g)
Servings 3
Amount per Serving
Calories 1195.93 Calories from Fat 1179.81
% Daily Value *
Total Fat 131.09g 605.02%
Saturated Fat 22.22g 333.27%
Trans Fat 0.0g %
Cholesterol 27.6mg 27.6%
Sodium 835.14mg 104.39%
Total Carbohydrate 6.83g 6.83%
Dietary Fiber 0.1 g 1.14%
Sugars 0.67 g %
Protein 2.94g 17.62%
Vitamin A 265.11IU% Vitamin C 0.74mg%
Calcium 123.11mg% Iron 0.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sherry wine, minced fresh tarragon, beet juice