Pinto-Bean Mole Chili

45 mins (prep 30)
25 ingredients
makes 6 servings
With its notes of cumin, cinnamon, and chocolate playing off the gentle spice, this meatless chili combines the best parts of a mole sauce and a Cincinnati-style chili. Its rich body makes it a seriously satisfying dinner any night of the week.

Categories:  quick-&-easy , latin-american , winter , soup~stew ,
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Serving Size (116.73 g)
Servings 6
Amount per Serving
Calories 77.96 Calories from Fat 50.85
% Daily Value *
Total Fat 5.65g 52.16%
Saturated Fat 0.75g 22.41%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 25.34mg 6.34%
Total Carbohydrate 6.13g 12.26%
Dietary Fiber 2.2 g 52.76%
Sugars 1.42 g %
Protein 2.7g 32.43%
Vitamin A 5675.1IU% Vitamin C 68.73mg%
Calcium 98.39mg% Iron 1.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried ancho chiles, chipotle chile, dried oregano, medium onions, or, medium zucchini, yellow squash, grated orange zest, unsweetened chocolate, grinder, an, chopped cilantro, accompaniments, chopped scallions