Pinto Beans for Make Your Own Burritos
375 mins (prep 15, cooking 360)
10 ingredients
6-8 servings
This makes flavorful "soupy" pinto beans that are great for wet burritos. Our family always called these "make your own burritos" since everyone's end up so unique. Serve with Burrito Meat in the Crock Pot

Categories:  low-fat , low-cholesterol , low-calorie , north-american , low-sat.-fat , main-dish , mexican , beans , healthy , low-in... , time-to-make ,
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Serving Size (10.12 g)
Servings 6
Amount per Serving
Calories 9.91 Calories from Fat 1.8
% Daily Value *
Total Fat 0.2g 1.88%
Saturated Fat 0.02g 0.47%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1209.34mg 302.34%
Total Carbohydrate 1.93g 3.85%
Dietary Fiber 0.13 g 3.18%
Sugars 1.11 g %
Protein 0.28g 3.4%
Vitamin A 47.47IU% Vitamin C 1.55mg%
Calcium 12.55mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinto beans, bacon grease, mild chili powder