Pirates Bounty Bread Pudding

90 mins (prep 25, cooking 65)
13 ingredients
4 servings
"Arrrg, mateys! Tis treasure ye seek, then Caribbean treasure ye will find in me proud beauty of a pudd'n!" This is a pirate's take on bread pudding, created for the Raiders of the Lost Pantry cooking contest. I think this would taste equally good if candied orange peel were to be substituted for the candied ginger (or maybe both!). I purposely made it a small yield recipe so that I could play with it without wasting a large pan of bread pudding, but it probably doubles or triples well, as do most bread puddings. Be sure to save the syrup from the candied ginger, as it makes a most amazing addition to many things, including pancakes, cocktails, and ice cream. YUM! You can save time by using store bought candied ginger. Cook/Prep time doesn't include drying time for the candied ginger.

Categories:  north-american , <-4-hours , caribbean , time-to-make , dessert ,
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Serving Size (304.91 g)
Servings 4
Amount per Serving
Calories 903.32 Calories from Fat 73.8
% Daily Value *
Total Fat 8.2g 50.43%
Saturated Fat 3.5g 70.04%
Trans Fat 0.12g %
Cholesterol 19.48mg 25.98%
Sodium 1829.42mg 304.9%
Total Carbohydrate 186.82g 249.09%
Dietary Fiber 5.35 g 85.55%
Sugars 96.69 g %
Protein 19.53g 156.23%
Vitamin A 121.02IU% Vitamin C 2.68mg%
Calcium 314.04mg% Iron 5.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dark rum, evaporated milk, rum raisins, candied ginger, rum raisins, candied ginger