Pistachio Nut Brittle

25 mins (prep 10, cooking 15)
9 ingredients
36 servings
I love Pistachios and wanted to come up with my own brittle recipe. This is my take on a great pistachio flavored brittle. It was a hit with my family and hope you enjoy it too.

Categories:  food-gift , fruit , <-30-mins , sweet , easy , candy , taste~mood , nuts , time-to-make , dessert ,
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Serving Size (17.25 g)
Servings 36
Amount per Serving
Calories 64.46 Calories from Fat 24.03
% Daily Value *
Total Fat 2.67g 147.97%
Saturated Fat 1.69g 303.84%
Trans Fat 0.11g %
Cholesterol 7.07mg 84.78%
Sodium 84.57mg 126.86%
Total Carbohydrate 10.65g 127.77%
Dietary Fiber 0.0 g 0.0%
Sugars 10.63 g %
Protein 0.03g 2.01%
Vitamin A 82.12IU% Vitamin C 0.0mg%
Calcium 1.39mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pistachio nuts, roasted