Pistachio Walnut Tassies


Betty Crocker
125 mins (prep 30)
11 ingredients
24 servings
Walnut and pistachio mixture filled in the dough cups for delicious cookies. Welcome your guests by serving this baked dessert.

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Ingredients

Nutrition

Serving Size (11.43 g)
Servings 24
Amount per Serving
Calories 38.01 Calories from Fat 0.54
% Daily Value *
Total Fat 0.06g 2.36%
Saturated Fat 0.01g 1.21%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 24.54mg 24.54%
Total Carbohydrate 8.85g 70.78%
Dietary Fiber 0.19 g 17.78%
Sugars 3.88 g %
Protein 0.69g 32.96%
Vitamin A 0.0IU% Vitamin C 0.02mg%
Calcium 1.27mg% Iron 0.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
butter or margarine, packed brown sugar, butter or margarine, chopped walnuts, pistachio nuts
 

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