Pita Bread for the Breadmaker


Food.com
165 mins (prep 15, cooking 150)
8 ingredients
10 servings
I found this at the BHG website. The recipe calls for milk but I made them with water and they turned out fine. I also found that while the cooking time given was 5-7 minutes, it took mine an extra 2 minutes to brown.

Categories:  low-cholesterol , small-appliance , inexpensive , healthy , breads , equipment , <-4-hours , bread-machine , low-in... , healthy-2 , yeast-breads , time-to-make ,
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Ingredients

Nutrition

Serving Size (55.25 g)
Servings 10
Amount per Serving
Calories 209.46 Calories from Fat 42.48
% Daily Value *
Total Fat 4.72g 72.69%
Saturated Fat 1.1g 55.15%
Trans Fat 0.0 %
Cholesterol 10.35mg 34.5%
Sodium 252.75mg 105.31%
Total Carbohydrate 34.0g 113.33%
Dietary Fiber 3.85 g 154.08%
Sugars 8.24 g %
Protein 9.9g 198.01%
Vitamin A 29.49IU% Vitamin C 0.86mg%
Calcium 189.98mg% Iron 1.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
bread machine yeast
 

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