Pita Crisps

32 mins (prep 20, cooking 12)
7 ingredients
3 servings
These can be served alone or served along side dips.

Categories:  <-60-mins , lunch~snacks , appetizer , snack , time-to-make ,
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Serving Size (35.84 g)
Servings 3
Amount per Serving
Calories 196.49 Calories from Fat 149.49
% Daily Value *
Total Fat 16.61g 76.67%
Saturated Fat 3.75g 56.29%
Trans Fat 0.0 %
Cholesterol 2.96mg 2.96%
Sodium 356.01mg 44.5%
Total Carbohydrate 6.09g 6.09%
Dietary Fiber 0.0 g 0.0%
Sugars 0.22 g %
Protein 6.09g 36.56%
Vitamin A 727.6IU% Vitamin C 0.04mg%
Calcium 124.23mg% Iron 0.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole wheat pita bread, minced fresh flat-leaf parsley, dried basil