Pita Crisps Parmesan, Garlic and Paprika

15 mins (prep 5, cooking 10)
5 ingredients
20 servings
I bought some yummy pita crisps from a farmers market the other day, and tried to replicate them. This recipe is my attempt - they were pretty close. Watch carefully when cooking the pita pieces - they can easily burn.

Categories:  5-ingredients-or-less , <-15-mins , easy , quick , appetizer , time-to-make ,
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Serving Size (30.52 g)
Servings 20
Amount per Serving
Calories 106.8 Calories from Fat 39.06
% Daily Value *
Total Fat 4.34g 133.61%
Saturated Fat 0.6g 60.25%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 134.71mg 112.26%
Total Carbohydrate 14.57g 97.12%
Dietary Fiber 0.82 g 65.89%
Sugars 0.08 g %
Protein 2.43g 97.06%
Vitamin A 364.3IU% Vitamin C 0.24mg%
Calcium 24.57mg% Iron 0.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated parmesan cheese