Piyush ( Gujarati Recipe)


Tarla Dalal
5 mins (prep 5)
6 ingredients
makes 4 glasses
Bring two wonderful things together in the right way, and the result is likely to be even more appreciable! piyush, a creamy drink made by combining buttermilk and shrikhand, is an example of this theory. To make this exotic drink quicker and thicker, use shrikhand that is readily available in the market.

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Ingredients

Nutrition

Serving Size (199.29 g)
Servings 4
Amount per Serving
Calories 184.1 Calories from Fat 84.96
% Daily Value *
Total Fat 9.44g 58.08%
Saturated Fat 3.9g 78.01%
Trans Fat 0.0g %
Cholesterol 20.21mg 26.95%
Sodium 193.09mg 32.18%
Total Carbohydrate 18.39g 24.53%
Dietary Fiber 0.76 g 12.19%
Sugars 16.91 g %
Protein 7.4g 59.18%
Vitamin A 333.88IU% Vitamin C 0.41mg%
Calcium 219.15mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
thick, a, a
 

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