Pizza from the Grill With Oven-Roasted Tomato Sauce
73 mins (prep 25, cooking 48)
17 ingredients
4 servings
Makes enough for 4 - 12" pizzas. For successful grilled pizza the dough needs to be rolled thinly enough to cook through without burning and do not overload the pizza with toppings. 3 hours rising time not included in cooking/prep time. Recipe from Cuisine at Home.

Categories:  low-protein , low-cholesterol , low-calorie , european , italian , low-sat.-fat , main-dish , pizza , <-4-hours , low-in... , healthy-2 , time-to-make ,
Share on Newzsocial



Serving Size (638.29 g)
Servings 4
Amount per Serving
Calories 902.63 Calories from Fat 352.98
% Daily Value *
Total Fat 39.22g 241.33%
Saturated Fat 5.43g 108.56%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 2793.5mg 465.58%
Total Carbohydrate 121.73g 162.31%
Dietary Fiber 7.79 g 124.62%
Sugars 5.83 g %
Protein 18.5g 148.03%
Vitamin A 7739.58IU% Vitamin C 96.93mg%
Calcium 51.15mg% Iron 10.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, chopped onion, snipped fresh basil