Pizza Muffins
60 mins (prep 30, cooking 30)
14 ingredients
8 servings
I found this recipe in a swedish magazine i got in a pharmacy in Örebro called "apoteket". They remind me of a really nice summer holiday me an DH had there in 2009. My favorite is cheese (i use feta) and artichoks. Please tell me which filling you used if you rate my recipe, thank you so much!

Categories:  <-60-mins , quick-breads , muffins , beginner-cook , easy , brown-bag , inexpensive , breads , to-go... , brunch , time-to-make , picnic ,
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Serving Size (100.96 g)
Servings 8
Amount per Serving
Calories 132.53 Calories from Fat 34.02
% Daily Value *
Total Fat 3.78g 46.54%
Saturated Fat 0.82g 32.66%
Trans Fat 0.0g %
Cholesterol 1.04mg 2.76%
Sodium 525.58mg 175.19%
Total Carbohydrate 22.29g 59.44%
Dietary Fiber 3.74 g 119.66%
Sugars 0.75 g %
Protein 4.38g 70.14%
Vitamin A 42.73IU% Vitamin C 1.05mg%
Calcium 106.54mg% Iron 1.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rye flour, chopped tomato