Pizza Perfection


Food.com
20 mins (prep 10, cooking 10)
12 ingredients
2 servings
We make our own pizzas once a week and LOVE them! Sometimes we'll buy a plain frozen cheese pizza (Orv's is my favorite), other times we'll roll our own dough (usually Chef Boyardee or the generic version). In either case we pile on the spices and vegetables and sinfully indulge. They are a true delicacy in our minds' eyes. Our taste buds thank us with every bite!

Categories:  for-1-or-2 , <-30-mins , easy , 3-steps-or-less , main-dish , quick , number-of-servings , vegetable , time-to-make ,
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Ingredients

Nutrition

Serving Size (404.8 g)
Servings 2
Amount per Serving
Calories 1096.21 Calories from Fat 478.08
% Daily Value *
Total Fat 53.12g 163.46%
Saturated Fat 15.31g 153.09%
Trans Fat 0.0g %
Cholesterol 22.68mg 15.12%
Sodium 2161.44mg 180.12%
Total Carbohydrate 134.53g 89.69%
Dietary Fiber 22.28 g 178.24%
Sugars 7.43 g %
Protein 30.3g 121.2%
Vitamin A 2545.64IU% Vitamin C 10.42mg%
Calcium 862.45mg% Iron 21.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
yellow pepper
 

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