Pizza Roll-Ups
5 mins (prep 5)
10 ingredients
2 servings
I whipped these up one night when I was out of bread and didn't want to run out to the grocery store. I decided to make school lunch with stuff I had on hand. These turned out great, if I say so myself. I used the herbs that say "pizza" to me, but use what you like. I buy tomato paste in a tube instead of a can just for recipes like this one. I like that the pepperoni cuts the richness from the cream cheese (so does the mozzarella) so it isn't too rich. There is no cooking time so it makes a great easy to prepare school lunch!

Categories:  for-1-or-2 , <-15-mins , toddler-friendly , lunch~snacks , easy , kid-friendly , sandwich , spreads , quick , number-of-servings , cheese , appetizer , eggs~dairy , time-to-make ,
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Serving Size (19.22 g)
Servings 2
Amount per Serving
Calories 14.54 Calories from Fat 0.9
% Daily Value *
Total Fat 0.1g 0.31%
Saturated Fat 0.03g 0.25%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 9.02mg 0.75%
Total Carbohydrate 3.38g 2.25%
Dietary Fiber 0.9 g 7.16%
Sugars 1.83 g %
Protein 0.75g 2.98%
Vitamin A 268.53IU% Vitamin C 3.37mg%
Calcium 16.41mg% Iron 0.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
neufchatel cheese, part-skim mozzarella cheese