Pizza With Sausage, Sauerkraut & Swiss Cheese
45 mins (prep 20, cooking 25)
8 ingredients
8 servings
Your favorite Rueben sandwich, but on a pizza! From Bon Appetit, July 1998. Posted for ZWT 7.

Categories:  <-60-mins , european , easy , 3-steps-or-less , north-american , main-dish , american , pizza , time-to-make ,
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Serving Size (45.29 g)
Servings 8
Amount per Serving
Calories 27.19 Calories from Fat 19.35
% Daily Value *
Total Fat 2.15g 26.48%
Saturated Fat 0.28g 11.22%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 251.28mg 83.76%
Total Carbohydrate 1.87g 4.99%
Dietary Fiber 1.11 g 35.53%
Sugars 0.78 g %
Protein 0.56g 8.97%
Vitamin A 10.85IU% Vitamin C 4.5mg%
Calcium 13.73mg% Iron 0.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, shredded swiss cheese, thick, pizza, baked, fully cooked kielbasa