Platte County Pie


Food.com
65 mins (prep 5, cooking 60)
8 ingredients
1 servings
This recipe was served for years in a local restaurant and has been a community favorite. If you love chocolate and nuts or really rich desserts, this one is for you.

Categories:  seasonal , equipment , egg , potluck , spring , ramadan , weeknight , lunch~snacks , easy , kid-friendly , oven , american , valentine's-day , heirloom~historical , pies-and-tarts , dessert , fruit , north-american , comfort-food , taste~mood , romantic , christmas , nuts , <-4-hours , thanksgiving , pie , eggs~dairy , time-to-make , holiday , hanukkah , new-years , chocolate , winter , easter , fall , independence-day , summer , to-go... , picnic ,
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Ingredients

Nutrition

Serving Size (658.43 g)
Servings 1
Amount per Serving
Calories 2987.35 Calories from Fat 1347.39
% Daily Value *
Total Fat 149.71g 230.33%
Saturated Fat 84.0g 420.01%
Trans Fat 3.88g %
Cholesterol 304.03mg 101.34%
Sodium 1604.71mg 66.86%
Total Carbohydrate 440.24g 146.75%
Dietary Fiber 6.45 g 25.8%
Sugars 240.35 g %
Protein 21.37g 42.74%
Vitamin A 3184.12IU% Vitamin C 2.37mg%
Calcium 136.58mg% Iron 8.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped walnuts, unbaked
 

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