Plum Crisp
60 mins (prep 20, cooking 40)
9 ingredients
6 servings
The sweet crunchy topping compliments the tartness of the plums. I serve this warm with vanilla ice cream.

Categories:  <-60-mins , low-protein , fruit , pitted-fruits , plums , healthy , cobblers-and-crisps , low-in... , low-sodium , time-to-make , dessert ,
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Serving Size (57.05 g)
Servings 6
Amount per Serving
Calories 234.69 Calories from Fat 77.58
% Daily Value *
Total Fat 8.62g 79.56%
Saturated Fat 1.77g 53.15%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 152.79mg 38.2%
Total Carbohydrate 40.32g 80.64%
Dietary Fiber 1.67 g 40.18%
Sugars 24.85 g %
Protein 2.81g 33.71%
Vitamin A 353.53IU% Vitamin C 0.03mg%
Calcium 28.09mg% Iron 1.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced plums