Plum Ice Cream


Food.com
60 mins (prep 30, cooking 30)
10 ingredients
1 servings
If you are lucky enough to have a plum tree this ice cream is a delicious way to use them. Refrigeration and freezing time (8 hours) not included in prep/cooking time. Processing time is included in cooking time. Recipe source: Bon Appetit (July 1985)

Categories:  <-60-mins , fruit , seasonal , food-processor~blender , plums , equipment , refrigerator , eggs~dairy , time-to-make , frozen-desserts , freezer , pitted-fruits , small-appliance , summer , mixer , stove-top , dessert ,
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Ingredients

Nutrition

Serving Size (655.41 g)
Servings 1
Amount per Serving
Calories 1297.38 Calories from Fat 68.13
% Daily Value *
Total Fat 7.57g 11.65%
Saturated Fat 4.36g 21.78%
Trans Fat 0.0 %
Cholesterol 82.8mg 27.6%
Sodium 628.88mg 26.2%
Total Carbohydrate 271.58g 90.53%
Dietary Fiber 3.18 g 12.7%
Sugars 264.51 g %
Protein 42.75g 85.5%
Vitamin A 992.46IU% Vitamin C 28.39mg%
Calcium 1439.83mg% Iron 0.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
whipping cream, vanilla beans
 

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