Poached Pears with Creamy Pecan Sauce

food network
105 mins (prep 15, cooking 60)
7 ingredients
6 to 8 servings

Categories:  poaching , nuts , sauce , simmer , dessert , sugar , lemon , pear ,
Share on Newzsocial



Serving Size (237.98 g)
Servings 6
Amount per Serving
Calories 68.02 Calories from Fat 65.7
% Daily Value *
Total Fat 7.3g 67.34%
Saturated Fat 4.54g 136.23%
Trans Fat 0.0 %
Cholesterol 27.01mg 54.02%
Sodium 16.17mg 4.04%
Total Carbohydrate 0.55g 1.1%
Dietary Fiber 0.0 g 0.0%
Sugars 0.55 g %
Protein 0.4g 4.85%
Vitamin A 289.83IU% Vitamin C 0.12mg%
Calcium 19.32mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed light brown sugar, firm pears, packed light brown sugar, toasted pecan halves