Pointless Potatoes

40 mins (prep 5, cooking 35)
3 ingredients
2 servings
I call them pointless because it's really pointless for me to make them any other way. Nothing fancy here but this is how we like oven potatoes. Overlapping the slices results in the spicy side being crispy and the plain side softer. Easy to grab and dunk the other side in ketchup. If you want them all crispy spread them out. Also works well wrapped in foil on the grill. Picture I posted is before cooking; I forgot to take another.

Categories:  <-60-mins , side-dish , for-1-or-2 , beginner-cook , low-sat.-fat , low-carb , low-sodium , low-in... , time-to-make , 5-ingredients-or-less , low-protein , low-fat , low-cholesterol , low-calorie , easy , number-of-servings , healthy , potato , vegetable ,
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Serving Size (17.25 g)
Servings 2
Amount per Serving
Calories 68.08 Calories from Fat 33.3
% Daily Value *
Total Fat 3.7g 11.39%
Saturated Fat 0.68g 6.78%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3.45mg 0.29%
Total Carbohydrate 11.09g 7.39%
Dietary Fiber 3.89 g 31.12%
Sugars 0.0 g %
Protein 1.13g 4.5%
Vitamin A 914.76IU% Vitamin C 6.88mg%
Calcium 123.37mg% Iron 6.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4