Polenta Biscotti


Food.com
90 mins (prep 40, cooking 50)
8 ingredients
24-36 servings
Adapted from Eating Well Magazine

Categories:  biscotti , european , italian , healthy , <-4-hours , cookie-and-brownie , time-to-make , dessert ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (22.08 g)
Servings 24
Amount per Serving
Calories 87.57 Calories from Fat 11.97
% Daily Value *
Total Fat 1.33g 49.28%
Saturated Fat 0.19g 22.36%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 44.89mg 44.89%
Total Carbohydrate 17.88g 143.04%
Dietary Fiber 0.28 g 27.04%
Sugars 9.89 g %
Protein 1.08g 51.66%
Vitamin A 0.21IU% Vitamin C 0.0mg%
Calcium 12.97mg% Iron 0.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dry polenta, large eggs
 

Comments